Week 4 Coffeeneuring: Maglia Rosa

Date: October 26, 2013

Destination: Maglia Rosa, Single Origin Espresso Bar (magliarosapdx@yahoo.com) in West End Bikes with bike-thru curbside coffee service

Coffee: Stumptown Finca Puente

Drink: Espresso

Review: From pdx.eater.com--

  One of Portland's very best, Maglia Rosa is owned and operated by Phuong Tran. Tran is a widely respected personality in the specialty coffee world; she was the first woman to be crowned United States Barista Champion, and she's served the USBC ever since as a competition judge. Maglia Rosa shares space with West End BIkes, and as such, there's a full-fledged "bike-through" street counter for passing cyclists. Serving single origin espresso from Stumptown Coffee Roasters.

 

 

Week 3 Coffeeneuring: Heart Coffee Roasters

Date: October 20, 2013

Destination: Heart Coffee Roasters

Coffee: French Roast

Drink: decaf Cappuccion


Today was the 4th anniversary of their opening and they were giving out free brewed coffee but I opted for cappuccino

Week 2 Coffeeneuring: Coava Coffee

Date: October 12, 2013

Destination: Coava Coffee Roaster & Brew Bar (http://coavacoffee.com/)

Coffee: Kochere, Ethiopia Africa, Heirloom beans, single origin

Drink: Cappuccino

Week 1 Coffeeneuring: Velo Cult

Date: 10/06/2013

Destination: Velo Cult Bike Shop, Portland OR (http://velocult.com/about/) BIKES, BEER, MUSIC

Coffee: Crank Coffee Roasters Ethiopia Sidamo "Bike Delivered"

Grind: Automatic drip, fine

instructions: 24 grams beans, water at 205 degrees, wet paper filter to remove paper flavor and warm
                     the ceramic cone, pour, wait for the bloom, Enjoy!!!!

That was Sky, the proprietor, himself doing the honors..........